The 4th delicious collection of new meal (Shinjuku Takashimaya)
Gathered attention and popular restaurant from all over the country
The event to be held at the concept of “dispatch the latest information of food” collected by the popular restaurant under one roof. This time, gathered 67 stores from all over Japan. Such as collaboration menu by “popular restaurant that is difficult to reserve” × “popular restaurant where there’s always a long line”, there is also a limited menu that taste only here.
The well-established store 「鳥しき(Tori-Shiki)」 of grilled chicken that has won one star Michelin, and「炭火焼肉なかはら(Sumibiyakiniku Nakahara)」that is popular as difficult to take a reservation, you can taste both of chicken mince cutlet and beef mince cutlet at a time.
「埜庵」（Kohori-Noan） × 「小池菓子舗」(Koike Confectionery Shop)
Collaboration of「埜庵」（Kohori-Noan） is shaved ice shop where there’s always a long line, that is particular about natural ice of Nikko and homemade syrup and condensed milk, and Awamanju of「小池菓子舗」(Koike Confectionery Shop) that is famous shop in Aizu.
Also, will provide wood-fired bread baked by popular bakery that use the wheat, “wheat Nouveau” just harvested in August this year in Hokkaido.
*Please use “More options” on the Map to find the optimal route for the direction to venue.
|Event Name||The 4th delicious collection of new meal (Shinjuku Takashimaya)|
|Venue||Shinjuku Takashimaya 11F Event Hall|
|Dates||September 14, 2016 – September 19, 2016|
9/16, 17 until 20:30
Last day until 18:00
each day 10:30 open for meals, last order until 30 minutes before closing, but last order 17:00 on last day
Pay for drink/food & products at the venue
|Address||5-24-2 Sendagaya Shibuya-ku, Tokyo|