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You can choose the main dish of the Recommended Set Plan from two lamb dishes

The “Heineken & Kirin Beer Garden” will be held on the 8th floor of the Kichijoji Dai-ichi Hotel from May 24 to September 1, 2019.
Since opening in 2005, the popular Jingisukan (Mongolian barbecue) will be offered in BBQ style this year. Jingisukan can be ordered a la carte, and you can choose Jingisukan or Oil Ponzu Fondue as the main dish in the “Recommended Set Plan” (Regular Price 4,800 yen / Membership Price 4,300 yen) that comes with all-you-can-drink for 2 hours.

 

 

The a la carte menu includes dishes that are compatible with beer and can also be enjoyed with a 2-hour all-you-can-drink (2,500 yen). On weekdays from 17:00 to 18:00 is set to “Happy Hour” and you can order all-you-can-drink for 1,000 yen.

Details

Event Name	Heineken & Kirin Beer Garden (Kichijoji Dai-ichi Hotel)
Venue	Kichijoji Dai-ichi Hotel 8F “Garden terrace” *The entrance is on the 7th floor.
Dates	May 24, 2019 – September 1, 2019
Note	*Mondays from May 24th to June 30th are closed. *In case of stormy weather may be closed.
Open Hours	17:00 – 21:30 *Last order 21:00
Admission	Depends on order
Address	2-4-14 Kichijoji-honcho, Musashino-shi,Tokyo
Contact	0422-21-2211